On 12/3/2012 3:17 PM, sf wrote:
> On Mon, 03 Dec 2012 14:18:28 -0500, jmcquown >
> wrote:
>
>> On 12/3/2012 2:07 PM, sf wrote:
>>> On Mon, 03 Dec 2012 12:30:55 -0500, jmcquown >
>>> wrote:
>>>
>>>> I like salt, but potato chips would be entirely too much.
>>>
>>> Potato chips come in low and no salt - so salt isn't an issue.
>>>
>> I happen to like no salt potato chips... they taste like potatoes I
>> don't buy them very often, though.
>>
>>> I don't like corn flakes, but I don't do Shake & Bake either.
>>>
>> Okay, so you don't like corn flakes. Doesn't make them a bad or bland
>> coating for other folks.
>>
>
> I always use herbs and spices, but I still think they're bland. Why
> should I care what other people think? I'm not cooking for them.
>
I wasn't trying to say you should care what other people think.
Frankly, I don't care what people think of how or what I could, either.
Someone brought up corn flakes as a coating so I replied. No
criticism of you or how you bake chicken was intended.

Jill