On 12/8/2012 9:26 AM, Bryan wrote:
> When the package is opened, every piece gets cooked. No more
> returning raw bacon to the fridge. It goes off in days, and then gets
> wasted.
>
> Bacon "is a terrible thing to waste."
>
> --Bryan
>
Bacon is indeed a terrible thing to waste I bake the entire package
on the rack of the broiler pan (the pan is lined with foil for easy
cleanup).

Jill