On Sat, 8 Dec 2012 06:26:40 -0800 (PST), Bryan
> wrote:

> When the package is opened, every piece gets cooked. No more
> returning raw bacon to the fridge.

My husband does that too and it drives me nuts. He'd rather cook it
once and reheat what he wants for breakfast. If I'm using bacon for
whatever, I want to start from raw. I'm thinking I need to make small
packages of strips or chopped bacon and store them in the freezer (yet
another thing taking up freezer space) for later use.

--
Food is an important part of a balanced diet.