Dog3 wrote:

> The Joneses > got ****ed off and typed
> :
> > Something easy here too, it's canning season. Corned beef brisket &
> > veggies, rye bread, and pass the Grey Poupon. Lots of iced tea.
>
> Yum. I love corned beef brisket. How do you make your iced tea?
> Michael

Was nice to plop everything in the electric slow cooker while I worked on
okra pickles. Caffeine is now a mighty drug to us and Ol'Whiskerface works
nights. Too much caffeine will keep him up all day and makes me
n-n-n-nervous. We use Tetley Decaff, 3 big bags to the half gallon. I like it
boiling water brewed, he likes sun tea. But nice & strong.We have water
filters and I think the water makes a difference.
Edrena