sf wrote:
> On Wed, 16 Jan 2013 10:55:47 -0500, "Steve Freides" >
> wrote:
>
>> sf wrote:
>>> On Wed, 16 Jan 2013 09:58:44 -0500, "Steve Freides" >
>>> wrote:
>>>
>>>> Of late, we buy refrigerator case dough from TJ or WF. Home
>>>> cooked, if not homemade.
>>>
>>> I bought that stuff a couple of times, but it handles and tastes
>>> like plastic to me - so I decided it was worth my time to make it
>>> myself.
>>
>> It has improved markedly in the last few years, IMHO.
>>
> Thanks, maybe it's time to give it another try then.

TJ's hits the sweet spot here, just the regular stuff not the whole
wheat. Both regular and whole wheat varieties from WF tasted "too
healthy" according to my boys, ages 16 and 20, who are big pizza
consumers.

-S-