Posted to rec.food.cooking
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Working at a Kitchen Supply store
On 1/26/2013 11:24 AM, notbob wrote:
> On 2013-01-26, jmcquown > wrote:
>>
>> I looked at the link and read the description. Apparently the handle
>> quickly detaches because you can put this "frying pan" in the oven.
>> Speaking for myself, I wouldn't have much need to do that.
>
> I usta cook chicken breasts by browning them in my SS skillet, then
> finishing them in the oven. They came out very moist.
>
> I'm looking at the Woll 11" skillet cuz it'd be great for us. Can
> make three 6" pancakes w/o having to set up the griddle. I use an 11"
> skillet, now, for cooking Mom's breakfast. Bacon, eggs, pancakes,
> etc, but it's a cheapo and the non-stick coating is deteriorating
> rapidly. Still, I think I could find a commercial non-stick Wearever
> for cheaper.
>
> Yep!
> http://tinyurl.com/b62mvhz
>
> ...and oven safe, too. I had one of these. They hang in great, for the
> price, and are NSF cert.
>
> nb
>
>
The link to that pan doesn't say a thing about it being oven safe.
Jill
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