On Jan 29, 11:10*am, bigwheel >
wrote:
>
> Most normal folks cook St. Louis style Spare Ribs. KC must be a
> alternate label for those. Here is a purty good u tube of how to trim
> them up.http://www.youtube.com/watch?v=VYMNLMQmM4sIf you want to learn
> to make the best go over here and hang out a bit. Gas grills are for
> burgers and steaks..not ribs. Bon Apetit.
>
> 'BBQ Central' (http://www.bbq-4-u.com/forum/)
>
> --
> bigwheel

A good gas grill is good for anything. One can argue about the
difference in char but that is more a matter of individual preference
rather than better or worse.

For smoking, a gas grill is also OK. A smoker is easier to control
and load if you have one.

http://www.richardfisher.com