On 2013-02-01, jmcquown > wrote:

> That's my opinion, too. However, I don't think I've ever seen frozen
> bean sprouts. They may be one of those things that doesn't freeze well.

They definitely will not freeze well. Many veggies with high water
content, ice crystals will cut/burst the cell walls, causing a
separtion of water and pulp. Tomatoes, peppers, etc, don't freeze
well unless flash frozen. I'm not sure why other high water celled
foods do freeze well. My fresh blackberries froze jes fine.

nb