Ready made pie crusts with no hydrogenated oils
On Friday, February 1, 2013 9:46:36 PM UTC-6, John Kuthe wrote:
> On Fri, 01 Feb 2013 20:50:57 -0500, Brooklyn1
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> >On Fri, 01 Feb 2013 19:40:46 -0600, John Kuthe >
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> >>On Fri, 1 Feb 2013 15:44:04 -0800 (PST), Bryan
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> >>...
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> >>>Guess where I got the Bama brand.
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> >>>
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> >>>OK, Dollar Tree, where nothing is over a dollar.
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> >>>--Bryan
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> >>OMG! You are so white trash!
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> >>You gonna put Cool Whip on that cardboard bought "pie crust"?
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> >>I always make my own Crisco pie crust.
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> >>John Kuthe...
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> >I bet you use the butter flavored Crisco.
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> Nope! Pure butter!
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But Sheldon, he does use coverture chocolate made with part Crisco, rather than pure cocoa butter. He shills for the company too, since they sent him free product for praising them on the internet. Hey, Chocoley, who's your little bitch?
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> John Kuthe...
--Bryan
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