"Jim Elbrecht" > wrote in message
...
> jmcquown > wrote:
>
>>On 2/6/2013 4:14 AM, Ophelia wrote:
>
> -snip-
>>>
>>> Thanks! So it is a knife and fork job is it?
>>
>>I don't know anyone who eats a sloppy joe with a knife and fork.
>>They're served on hamburger buns. Just don't overfill the bun. Lean
>>over the plate a bit when you're taking a bite.
>>
>
> Yeah you do-- on Usenet, anyway.<g> I make them open-face. I
> usually only use 1/2 the bun or a slice of bread. More meat & sauce-
> less bread.
So, really, it's like ground meat with gravy over a bun?
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