Fillings for crepes?
On Thu, 7 Feb 2013 10:01:15 -0500, "Steve Freides" >
wrote:
snip
>
>IMHO, savory crepes are first cousins to quesadillas except that crepes
>get runnier fillings so the crepe can fall apart. We make ham and
>cheese quesadillas all the time, ditto chicken and veggies or chicken
>and cheese -snip
>-S-
>
Chicken and veggies? Tell more, please.
Janet US
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