gregz > wrote:
> Victor Sack > wrote:
>> Melba's Jammin' > wrote:
>>
>>> Search for recipes for holubky, holuptsi, or golabki.
>>
>> Why just those three? Why not also golubtsy, Kohlrouladen, Krautwickel,
>> gevikelte kraut, praakes, halishkes, caponet, dolma, tolma, dolmades,
>> kalam dolmeh, sarma, or töltött káposzta?
>>
>> Bubba
>
> Or cabbage roll. What's the problem.
>
> The trick seems to be getting the cabbage tender. I think cabbage rolls is
> one of the most common foods around here, but restaurants don't often make
> it right, because it's time consuming.
>
> Greg

Got to have the rolls served with mashed potato, bread, and plenty of
juice. OMG.

Greg