Sqwertz wrote:
> On Thu, 28 Feb 2013 16:59:53 -0800, Julie Bove wrote:
>
>> 1 cup nut/seed butter (the natural kind) I used sunseed
>> 1/4 cup cocoa powder
>> pinch salt
>> scant pinch cinnamon
>> scant pinch chili powder
>> scant pinch black pepper
>> 1/3 cup brown rice syrup
>> 2 tablespoons vegan butter substitute
>> 1/2 teaspoon vanilla (use the good stuff)
>> 1/ cup coarsely broken walnuts
>
> That's not even close to being a fudge. Those crazy vegetarians will
> try and *******ize anything and everything to get their way.

The taste is that of fudge. And when I took a bite after I had mixed it, it
was fine. But it did not set up like fudge and it reminded me somewhat of
that cheese fudge that we bought at Costco that one time. It was yucky.
This wasn't yucky but I don't think I really ever want it again. The
texture is off.