On Fri, 15 Mar 2013 18:50:15 -0400, jmcquown >
wrote:

> I do love flipping through these old cookbooks from the 'Recipes on
> Parade' series, circa the 1960's. In the recent chili thread there was
> discussion of chili-mac and beefaroni-type dishes. I chuckled when I
> read the ingredients in this. (Recipe courtesy of Mrs. June Stoddard,
> Erie Army Depot, Port Clinton, Ohio. Hoo-yeah, you just know this is a
> Midwest USA thing!)
>
> Beef and Noodle Casserole

That turned my stomach just to read the ingredients. It wasn't a
midwest thing where I lived and I left Michigan in 1965.

--
Food is an important part of a balanced diet.