"Jim Elbrecht" > wrote in message
...
> On Sat, 16 Mar 2013 18:57:11 -0800, (Judy Haffner)
> wrote:
>
>>
>>I've never made one, but have seen recipes for them, and they sound
>>good, but I'd prefer to have a tried 'n' true recipe that one of you
>>good bakers have made and would recommend....care to share?
>>
>>We're invited to a St. Patrick's celebration, in a couple of days, and
>>I'd like to make a Irish Whiskey Cake to take, that I 'know' for sure
>>will be a winner. Thanks!
>>
>
> koko posted this 2 years ago. Irish carbomb Cake. I did 36
> cupcakes with the recipe.
> Guinness in the cake
> Jameson in the ganache
> Baileys in the buttercream frosting.
>
> It *was* 'da bomb'.
>
> http://www.kokoscornerblog.com/mycor...bomb-cake.html
>
> My notes say I made 36 cupcakes- filling the holes 3/4 full- cooked 21
> minutes.
> [and then after the buttercream recipe- 'use yolks for zabaglione' --
> what the hell the diet is shot anyway]
>
> they froze well- I think I ate the last one in august.
>
>> Happy St. Patrick's Day everyone!
>
> top o' the mornin' to ya-
>
> Jim2


That's right, is was koko.

Cheri