Would You Make This? Beef & Noodle Casserole
On 3/19/2013 12:47 AM, sf wrote:
> On Mon, 18 Mar 2013 22:41:21 -0500, Melba's Jammin'
> > wrote:
>
>> In article >,
>> jmcquown > wrote:
>>
>>> I certainly know what Parmesan cheese is but I don't know what "yellow"
>>> cheese she'd like us to use if we don't have any.
>>
>> It's cheese that is yellow in color - maybe cheddar, maybe colby, maybe
>> Velveeta.
>
> Thank you. It's not *that* had to figure out.
>
No, it's not hard to figure out. But Parmesan and those yellow cheeses
taste very different!
Jill
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