Thread: softening brown sugar
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Julie Bove[_2_] Julie Bove[_2_] is offline
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Default softening brown sugar
wrote:
> On Mar 27, 11:24 am, George M. Middius > wrote:
>>
>> Tom Del Rosso wrote:
>>
>>> The method I learned from mom was to put a slice of bread in the
>>> bag.
>>
>> Brown sugar is a pain to store, as you've realized. I never buy it.
>>
>>
> No, it's not. Store it in an airtight container and it's _always_
> fresh and soft. No bread, apples, or clay disks are needed. I don't
> know why everyone wants to make this so complicated.

It's not complicated. And even if my sugar does go hard, it's not a
problem.


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