Lots of leftover cooked brown rice?
On Wed, 27 Mar 2013 16:38:23 -0700 (PDT), Kalmia
> wrote:
> A recipe I had never tried called for 3 cups of cooked brown rice.
> Agh - it had to
> be a typo--I only used a cup in the recipe ( and duly noted the
> instructions.) Would you toss the rest, freeze it--what? I know darn
> well if I freeze it, I'll lose sight of it for months.
>
> My uncle loved cooked rice in hot milk for b'fast, but I'm not so sure
> I wanna face that for the next few mornings.
I'm surprised you don't know what to do with it. Do you not cook rice
very often?
--
Food is an important part of a balanced diet.
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