On Mar 28, 12:58*pm, Dennis Coffey > wrote:
> I make these often for my wife and kids. *Usually I make Mexican rice or re-fried beans as a side dish and they always ask for more! These are easy to make and start-to-finish take me about 45 minutes, including baking.
>
> http://www.youtube.com/watch?v=v4lUmCVtvcQ

Nice, but please go back and respell " Enchialdas" in your title.

Spell -gestapo.