"sf" > wrote in message
...
> On Sat, 30 Mar 2013 10:26:57 +1100, "Farm1" >
> wrote:
>
>> "sf" > wrote in message
>> > Thanks. It would be nice to find *something* with some heat! It
>> > seems like I have to add cayenne to everything.. Cost Plus (World
>> > Market) only stocks the mild Patak curry paste, so I'm still trying to
>> > find somewhere with a better selection of Patak. I'd like to try
>> > their Madras paste.
>>
>> I've not been here for a while so may have missed something you have
>> previously said. Is there a reason why you don't make your own Madras
>> paste? The ingredient list isn't extensive and most cooks would have them
>> in
>> their cupboard most of the time.
>>
> What is your recipe for Madras curry paste?

I'll hunt it out and post it later today, but there are lots of them online
and they are all relativley similar - I got mine from the Web.