Posted to rec.food.cooking
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Chicken Luncheon Meat
On Tuesday, April 2, 2013 8:00:25 PM UTC-4, Julie Bove wrote:
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> >> On Tuesday, April 2, 2013 7:09:40 PM UTC-4, Julie Bove wrote:
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> >> > > On Tuesday, April 2, 2013 6:37:53 PM UTC-4, Julie Bove wrote:
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> >> > >> "Sqwertz" > wrote in message
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> >> > >>> On Tue, 2 Apr 2013 07:16:01 -0700, Julie Bove wrote:
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> >> > >>>> Nonsense! My dad only has inhanlent allergies that we know of. I
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> >> > >>>> that he does have a food allergy or intolerance but he refuses to
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> >> > >>> Tested the way you and Angela were tested - by sending hair samples
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> >> > >>> a bunch of quacks in England?
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> >> > >>> Can anyone really blame him for NOT wanting to get tested,
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> >> > >> Prior to that it was via blood test. She was tested three times. I
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> >> > > And your "diagnoses" have changed drastically over a relatively short
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> >> > > period of time. Do you admit that, or do you need me to google your
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> >> > > astounding history of being "allergic" or "intolerant" to things only
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> >> > > to "discover" that you aren't. When I have to use "" on so many words
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> >> > > in a post, it indicates I'm talking to a nut.
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> >> > I orginally referred to what we have as IgG allergies which is what
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> >> > the Drs. we saw referred to them as. But apparently people with IgE
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> >> > allergies quite often take offense to the use of this term. So I
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> >> > to intolerances. Most people understand what that word means and I
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> >> > have to explain about the IgG thing. Same thing though. Still can't
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> >> > _____.
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> >> "Prior to learning of my food allergies, a favorite quick meal was whole
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> >> wheat spaghetti, tons of freshly ground black pepper, a bit of Italian
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> >> seasoning, a little butter and some parmesan cheese, all mixed together.
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