Ready-to-eat hard cooked eggs OR I never knew abt such things..
On 09/04/2013 12:01 AM, z z wrote:
> Thats funny-I was going to make deviled eggs Easter weekend and forgot I
> ran out of Miracle Whip. I ended up using Thousand Island dressing. They
> were not very good. I remember thinking I wish I could buy a jar of
> ready-made deviled egg mixture to mix the yolks into.
>
If you were making devilled eggs you would obviously had lots of eggs on
hand. Why not make yo9ur own mayo? One night many years ago my wife
was at some school function and I had to make supper for my son. We had
lots of leftover chicken and he wanted chicken salad sandwiches on the
nice fresh baguette I had picked up. I had everything chopped up and
ready to go and realized we had no mayo in the house. I did have eggs.
I figured it was a good time to try making mayo. It was easy and it was
delicious.
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