Ready-to-eat hard cooked eggs OR I never knew abt such things..
"Dave Smith" > wrote in message
...
> On 09/04/2013 12:01 AM, z z wrote:
>> Thats funny-I was going to make deviled eggs Easter weekend and forgot I
>> ran out of Miracle Whip. I ended up using Thousand Island dressing. They
>> were not very good. I remember thinking I wish I could buy a jar of
>> ready-made deviled egg mixture to mix the yolks into.
>>
>
>
> If you were making devilled eggs you would obviously had lots of eggs on
> hand. Why not make yo9ur own mayo? One night many years ago my wife was
> at some school function and I had to make supper for my son. We had lots
> of leftover chicken and he wanted chicken salad sandwiches on the nice
> fresh baguette I had picked up. I had everything chopped up and ready to
> go and realized we had no mayo in the house. I did have eggs. I figured
> it was a good time to try making mayo. It was easy and it was delicious.
Winco sells a huge bag for cheap. We're talking restaurant supply type
cheap. Cheaper than if you were to buy raw eggs by the dozen. Granted if
you were to buy eggs by the rack (and they do sell them that way) they might
be cheaper.
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