"jay" > wrote in message
...
> In article >,
> Brooklyn1 > wrote:
>
>> Many people don't know how to cook eggs so they are easy to peel.
>>
>> I often hard cook a couple three dozen eggs at once, I love pickled
>> eggs, and they can keep at room temperature for months. But I would
>> never buy those pre-cooked peeled eggs... how difficult is it to boil
>> eggs, and I have no problem peeling eggs.
>
> I have tried numerous techniques that have been suggested to make boiled
> eggs easier to peel with results that varied so much, I still don't know
> what works if anything for sure. I wouldn't want pre-cooked peeled eggs
> either... seems as ridiculous as those trays of cut up vegetables and
> the mystery dipping sauce .. and anyone who shows up at a party with
> that crap should be sent packing. I'd prefer they came with nothing.

Very fresh eggs are difficult to peel.
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