On 4/9/2013 8:09 AM, sf wrote:
> On Mon, 08 Apr 2013 15:36:23 -1000, dsi1
> > wrote:
>
>> If it has soybeans or miso, it's probably gochujang. My wife would like
>> that stuff.
>
> This stuff has rice, flour and koji (whatever that is).
>

Koji is fungus that's used as a starter for fermentation.