How do you hold your knife?
On Wed, 17 Apr 2013 05:10:46 -0700 (PDT), Helpful person
> wrote:
>On Apr 16, 10:45*pm, Ed Pawlowski > wrote:
>>
>> I could not cut if I did not use my left hand for pressure while my
>> right hand is holding the food to be cut.
>
>Then your knife is blunt.
>
Nope, very sharp. I've left handed though.
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