On 4/19/2013 2:50 PM, Gary wrote:
> Robert Klute wrote:
>>
>> 7 Tbs Ghee (butter)
>
>> Heat ghee (butter) in pot,
>
> I'm just wondering where you live?
> Never heard of butter being called ghee.
>
> G.
>
Ghee is clarified butter. Used in a lot of Indian cooking.

If he thinks this is what the OP would call a "simple" chicken stew,
he's sadly mistaken.

Jill