On Apr 29, 6:36*pm, Dave Smith > wrote:
> On 29/04/2013 6:18 PM, Silvar Beitel wrote:> I am always on the lookout for interesting foods to take backcountry
> > camping. *I bought a can of these last summer, didn't use them then,
> > brought them out for lunch today:
>
> >http://www.sunhingfoods.com/bytype.php?flwrsardinemoroc4-38oz|Seafood=Next+%E2%80%BA%E2%80%BA
>
> > Not your usual canned sardines in plain oil / tomato sauce / mustard
> > sauce. *A nice balance of spicy piri-piri pepper and clove flavors.
> > Now I just need to remember where I bought them :-)
>
> > The point and/or question being: *other interestingly flavored canned
> > seafood I might want to look for?
>
> What can we say? *You must like sardines.... probably more than I do.
> Try any new types that you see

Excellent advice. Thanks, Dave. I doubt that I would have figured
that out by myself

> No point in telling you about
> interesting variations unless they are available to you.

No, no, no! Please tell me about all the interesting variations that
are not available to me.

--
Silvar Beitel