"jmcquown" > wrote in message
...
> On 5/1/2013 10:43 AM, Gary wrote:
>> jmcquown wrote:
>>>
>>> On 5/1/2013 3:43 AM, Judy Haffner wrote:
>>>> Anybody else buy ground turkey?
>>>>
>>> I haven't bought ground turkey since the 1980's. Yes, everyone said it
>>> was "healthier". Then I read somewhere they grind the skin right along
>>> with everything else. How can eating ground turkey skin be "healthy"?
>>> I just started buying leaner cuts of ground beef instead. I haven't
>>> looked at a package of ground turkey in decades.
>>
>> I also tried a package of ground turkey in the late 80's when they were
>> promoting it as healthy. I didn't even know about the skin thing. I just
>> didn't like it. I wasn't impressed so I've never bought any since.
>>
>> G.
>>
> Oh, I found ways to use it. It was fine in a pot of chili. Or formed
> into patties then topped with tomato sauce to which I added basil and
> oregano. Top with shredded mozzarella and bake. Then I heard/read about
> the skin being ground in with the meat and thought "well that's just
> silly".
>

no, that's just flavor.