Thread: Egg Tostada
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Tara Tara is offline
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Default Egg Tostada

On Mon, 10 Jun 2013 18:13:55 -0500, Melba's Jammin' wrote:

> Knife and fork?


If you have a soft yolk or messy toppings, you likely want a knife and
fork. Today's tostadas were topped with a hard egg and and just a little
cheese. I will admit to rolling up the last half of the tostada and
using my fingers. The corn tortilla doesn't soak up much liquid.

Tara