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Julie Bove[_2_] Julie Bove[_2_] is offline
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Default Chipotle Restaurants reveals it uses GMO ingredients.


"sf" > wrote in message
...
> On Fri, 21 Jun 2013 09:12:39 -0600, casa bona > wrote:
>
>> Agreeing with you on Chevy's - a bit of a glop house that place is, imo.

>
> I've only eaten at a Chevy's outside of San Francisco once, which was
> years ago in the Georgetown area of Washington DC. That one was
> absolutely horrible; they couldn't even make decent guacamole. How
> can you mess that up? The San Francisco outlets are fine. Every now
> and then they have a miss, but we usually order their mixed fajita and
> split it... so if the cooks know how long to grill each component, I
> like it. I just ate in the one by the Moscone Center a couple of
> weeks ago, so my information is current. We even like their appetizer
> tamales, which isn't usual for us. Most places (which includes hole
> in the wall places that I think should) don't make tamales we like.


The last one we ate at was in Alameda. Husband loved it but finally gave up
on going there because Angela and I would not eat the food there. We found
it all to be horrible tasting.