View Single Post
  #67 (permalink)   Report Post  
Posted to rec.food.cooking
Julie Bove[_2_] Julie Bove[_2_] is offline
external usenet poster
 
Posts: 46,524
Default Chipotle Restaurants reveals it uses GMO ingredients.


"casa bona" > wrote in message
...
> On 6/21/2013 5:21 PM, Julie Bove wrote:
>> "casa bona" > wrote in message
>> ...
>>> Ia haven't traveled with canned food since I used to go camping, I'm
>>> glad
>>> it works for you, but a nice fresh sub or burrito of my own design is
>>> perfect, and cutting down on superfluous sat. fats like cheese and sour
>>> cream is a very sensible regimen according to most physicians.

>>
>> Physicians do not normally give out dietary advice and if they are giving
>> it
>> to you, you might want to ask about their credentials for doing so. I've
>> been told that there is no requirement for them to study nutrition. I
>> can
>> not eat any dairy at all. Makes me quite sick. So I never eat it.

>
> There are nutritional physicians of course, and they publish.
>

I have never heard of them.

>> As for the fresh, I guess that's a matter of opinion. I got a salad at
>> Subway once and it was so "not" fresh that threw it away.

>
> I didn't know Subway did salads.


They do. In those days they did not have set salads. They were basically
the sandwich minus the bun, put in a bowl. Tons of shredded lettuce and
whatever other toppings you wanted. But they did have ads on TV and they
advertised some kind of salad that actually had a name to it. Guy behind
the counter had never heard of it. And this might not have been a full
service Subway because it was in a military commissary. The McDonalds next
door had a limited menu.

Their website now boasts many salads. Here is one.

http://www.subway.com/Menu/Product.a...Id=1&MenuId=36

But ours in no way resembled that. We just got wilted lettuce with some
toppings that had sat out for far too long.