Originally Posted by

This is "Rump Dump Cake" from "The Treasury of White Trash Cooking."

My question is, WHICH pie filling would go well with crushed pineapple? Clearly not chocolate - or apple, I'm guessing. But what do I know. (Anyway, the only way I'd make something like this if I had about ten non-fussy people to share it with!)

1 can pie filling (any kind)
1 can crushed pineapple
1 box yellow cake mix, mixed
2 sticks butter (melted)
1 cup coconut
1 cup chopped pecans

(not verbatim) "Pour into a Bundt pan in the above order. Bake at 350F for an hour."


Lenona.