On 6/28/2013 11:48 PM, Julie Bove wrote:

> "Janet Bostwick" > wrote in message
> ...
>>
>> I haven't thought about it yet. It will definitely be something
>> cooked outside if any cooking is done at home (We're scheduled for
>> temps as high as 107F for the next week) Maybe we'll go some place
>> that has air and eat something casual. Your's sound fun.
>> Janet US
>
> I've never understood the cooking outdoors thing. People tend to do it when
> it is hot. When it is hot, the last place I want to be is outdoors! Unless
> perhaps it is cooler in the shade. But I sure don't want smoke from a BBQ
> coming at me.
>
>
It's better than heating up the house with cooking. When I cook on the
grill just for me, I'm only outdoors to flip or check on things.

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