What do you use a pressure cooker for?
Assuming that you do use one. My mom used to have one but used it rarely.
She was always afraid it would explode. And I've read countless old timey
stories where they did explode. I gather that the new ones don't do that.
I can't remember what my mom used hers for. I think they are supposed to be
good for beans and I do make a lot of beans but... They don't take long to
cook on the stove.
I probably won't get one because don't really need another large thing
taking up space that I don't have. But if the food would come out in some
way as better tasting or better quality or something, I might consider it.
For me, time isn't really a factor. There are plenty of quick meals I can
fix if I need to. Like pasta or bean tacos.
Thanks!
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