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Melba's Jammin'

In article >,
wrote:

> This is "Rump Dump Cake" from "The Treasury of White Trash Cooking."
>
> My question is, WHICH pie filling would go well with crushed pineapple?
> Clearly not chocolate - or apple, I'm guessing. But what do I know. (Anyway,
> the only way I'd make something like this if I had about ten non-fussy people
> to share it with!)
>
> 1 can pie filling (any kind)
> 1 can crushed pineapple
> 1 box yellow cake mix, mixed
> 2 sticks butter (melted)
> 1 cup coconut
> 1 cup chopped pecans
>
> (not verbatim) "Pour into a Bundt pan in the above order. Bake at 350F for an
> hour."
>
>
> Lenona.

Apricot. Cherry. Strawberry. Raspberry.
--
Barb,
http://www.barbschaller.com, as of April 8, 2013.