On 7/4/2013 1:42 AM, Ophelia wrote:
>
>
> "dsi1" > wrote in message
> ...
>> On 7/3/2013 10:49 AM, Gary wrote:
>>>
>>> Have you ever tried Hardee's fried chicken? It's pretty darn good.
>>>
>>> As for the KFC recipes above (sorry to quote it all but all seems
>>> relevant
>>> here), I've tried several "copycat" recipes in the past and they were
>>> all
>>> good but not like the original.
>>>
>>> I worked at KFC for the summer months in 1971. I wish I had paid
>>> attention
>>> to the ingredients. For every batch of chicken we cooked (12
>>> chickens, each
>>> cut into 9 pieces each), we opened a seasoning package to add to the
>>> flour.
>>> Those packs listed all of the 11 herbs and spices. I wish I had
>>> written them
>>> down back then.
>>>
>>> G.
>>>
>>
>> I need fried chicken - NOW! :-)
>
> Ahhhh but whose fried chicken ...?
>
>
This friend chicken:

http://www.campero.com/

http://www.campero.com/latin-flavors.aspx

We're not your typical Latin restaurant. Everything on our menu is a
modern twist on Latin American favorites. Here, spice and seasonings are
tasted throughout our chicken, not just on the outside. We don't just
serve sodas and tea, we serve Horchata, Jamaica and Tamarindo. Our sides
are prepared in the kitchen, not a factory. And warm, delicious food is
brought directly to your table and served with real plates and
silverware. It's care and craft you can taste in every bite.