I have been fixing big batches. So nice to see her smile and say that it is
the chicken she loves! And so easy! Just boneless, skinless breasts,
goodly amount of McCormick's Montreal Chicken Seasoning (Costco), a little
olive oil in the pan and 20 minutes on medium heat. Flip halfway through.
Husband likes chicken like this too so they've been having it at least twice
a week. All I have to do is vary the sides.