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Janet

In article >, says...
>
> "Janet" > wrote in message
> t...
> > In article >, says...
> >>
> >> "Doris Night" > wrote in message
> >> news > >> > On Mon, 15 Jul 2013 10:51:30 -0700, "Paul M. Cook" >
> >> > wrote:
> >> >
> >> >>
> >> >>"Julie Bove" > wrote in message
> >> ...
> >> >>>I have been fixing big batches. So nice to see her smile and say that
> >> >>>it
> >> >>>is the chicken she loves! And so easy! Just boneless, skinless
> >> >>>breasts,
> >> >>>goodly amount of McCormick's Montreal Chicken Seasoning (Costco), a
> >> >>>little
> >> >>>olive oil in the pan and 20 minutes on medium heat. Flip halfway
> >> >>>through.
> >> >>>Husband likes chicken like this too so they've been having it at least
> >> >>>twice a week. All I have to do is vary the sides.
> >> >>
> >> >>Enjoy it while it lasts. The response that is.
> >> >
> >> > I was thinking that, as well. You can only eat something twice a week
> >> > for so long, then it gets realllly old.
> >>
> >> Wrong! I eat the same things all the time.
> >
> > But you have often posted, that your daughter and husband refuse to
> > eat whatever you cooked for them and you ended up throwing food away.
>
> Nonsense! I may have posted that they wouldn't eat a specific food.

In this same thread you wrote about your repetitive cooking:

"And then there was that one
winter that I made soup so many times that Angela screamed, "I don't
want anything soupy!" To this day she won't willingly eat soup.

Janet.