How Far Do You/Would You Drive?
On Fri, 19 Jul 2013 00:27:32 -0400, T >
wrote:
>
>A little secret, the Italian places on Federal Hill are mostly a rip off
>and you can make the stuff yourself if you're adventurous. I mean, how
>hard can Pasta and Broccoli be, or Sausage and Potatoes? Really? Veal
>and peas is also simple too.
Federal Hill has gone down hill over the years. I still go to Tony's
for a few things though, Venda Ravioli has a few things. The old
CheeseShop was great until the old man passed away. His daughter ran
it for a while but it was never the same.
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