sf wrote:
>
> Gary wrote:
> > Speaking of Trader Joe's. I've been munching on a bag of TJ's, "Savory thin
> > mini rice crackers, multiseed with soy sauce." They are very good and
> > flavorful but I can't help thinking that they would be better with some soft
> > cheese as a dip.
> >
> > I'm very cheese-challenged so I don't know what to try but I'll bet
> > something would enhance these rice crackers.
> >
>
> TJ's has a Pub cheese (spreadable cheddarish type) that you might
> like. I've tried both flavors, but prefer plain over jalapeno.

I don't think cheddar would work with these crackers. They are very
flavorful and I'm thinking a mild soft cheese of some kind. Last night, I
thought of softened cream cheese and that sounds like a possibility. I'll
pick some up this morning and give it a try. If not, I can use it up to make
a mini cheesecake.

I also thought of sour cream (with or without some flavor added). I'll also
try that.

G.