x-no-archive; yes

On 7/23/2013 3:25 PM, Kalmia wrote:
> I had no evaporated skim milk in the house yest. for a certain Thai recipe. I tried the old substitute of water and the powdered milk, but there IS a big diff. in taste, I thought. So much for buying the canned stuff and spending a little more - I think it's worth it.
>
> Any idea why the diff in taste?
>

Evaporated? Powdered? Skim?

Not coconut?

Susan