On Wed, 28 Jul 2004 17:54:18 +0100, "Darkginger"
> wrote:

>Thanks to all re the explanation of sloppy joes - from what I've read, if I
>made a spaghetti meat sauce, and poured it into a sandwich, I'd have a
>sloppy joe - is this right? Can't say it's very appealling, but one day when
>I'm drunk - who knows?
>
>Jo

It's say more like a thick, spicy, very meaty spaghetti-like sauce.
We do them open faced and with grated chedder cheese on top.

It's one of those meals that are quick and easy, not cuisine by
anybody's standards unless you are 5 years old.


Denise, Brian & Wyatt (May 31, 02)

A good friend will come and bail you out of jail...
A true friend will be sitting next to you saying,
"Damn...that was fun!"