On Thu, 25 Jul 2013 11:16:33 -0600, Janet Bostwick
> wrote:

> On Thu, 25 Jul 2013 07:46:54 -0700, "Julie Bove"
> > wrote:
>
> >
> >"Janet Bostwick" > wrote in message
> .. .
> >>>
> >>
> >> What I do, since it is just the two of us, is that I make it in two
> >> non-stick, 9x5 bread loaf pans. One pan full provides a meal and
> >> leftovers and the second pan gets frozen for another meal.
> >> Janet US
> >
> >I guess that would work but... That would leave me with a lot of leftover
> >ingredients.
> >
> No, you just make(use) enough for one bread pan. Mozz comes in small
> amounts, you can get small jars of marinar sauce, you can get small
> amounts of sausage or ground beef. Or, if you must get larger
> amounts, the two bread pans will use a full recipe of lasagna, or all
> the other ingredients freeze well. Or, you can just try to figure out
> something else.

But, but, but... it's all about why it won't work. Never mind that
she could make her husband a pan of lasagna with cheese in it.


--
Food is an important part of a balanced diet.