Brooklyn1 wrote:
>
> Gary, you're about pie like a quiting smoker who stashes a carton of
> Winstons in his sock drawer, an alcoholic who keeps a closet full of
> mucatel for company... you need a 12 step program... "My name is Gary
> and I'm a piehole!" LOL Next time you bake pies slice them into
> sixths and freeze all but the hunk you're going to eat that day.

LOL! That's what I did with the 2nd pie....sliced and froze them
separately. I was pretty much "over" blueberry pie after polishing off the
1st one in less than 24 hours.

G.