evaporated cane sugar
On Tue, 30 Jul 2013 15:50:44 -0400, Gary > wrote:
> sf wrote:
> >
> > Has anyone ever given it a whirl in the FP? At the risk of sounding
> > like a spoiled brat, I'm wondering if this stuff can be made any finer
> > because I don't like stirring my coffee.
>
> You don't like stirring your coffee.
> And just when I thought I've heard it all.
>
My coffee is self stirring when I use regular sugar.
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Food is an important part of a balanced diet.
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