On Thu, 01 Aug 2013 07:15:25 -0700, Marcella Peek
> wrote:

> In article >,
> "Polly Esther" > wrote:
>
> > I read today that you can freeze cloves of garlic without any damage. It's
> > just been such a help to me to learn here that milk freezes very well. It
> > has saved me many a long trip to the grocery. But. What about garlic?
> > Usually the fresh garlic I buy dries out before I have any need for most of
> > it. Polly
>
> I buy frozen minced garlic. Love that stuff! It comes in a mini ice cube
> tray and you just pop out a cube to equal one clove. The ingredients
> just say "garlic" so I should think you could do it yourself.
>

Do you buy it at Trader Joe's? I've seen their mini cubes of
"whatever"... I think they have pesto too, not sure if they have
anything else packaged that way.


--
Food is an important part of a balanced diet.