On 2013-08-03 20:00:25 +0000, Michael Press said:

> In article >,
> notbob > wrote:
>
>> On 2013-08-03, Michael Press > wrote:
>>
>>
>>> 1 sweet vermouth (Dolin)
>>
>>> In addition some chemistry puts a lush coconut-like taste at the
>>
>>
>> It might be the Dolin Sweet Vermouth. That's a very unusual French
>> Vermouth. I've not tasted the sweet, but their dry can't be far from
>> condensed angels breath. So unique, yet so bizarre. I almost bought
>> my 2nd bottle, yesterday, it's such a fragrant and appealing scent,
>> but backed off, cuz I still am not sure what to do with it. Totally
>> useless for martinis. 8|
>
> To the contrary. It makes a superb martini.

Agreed!