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[email protected] koko@letscook.com is offline
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Default Mexican Zucchini

On Sun, 11 Aug 2013 11:17:37 -0400, Nancy Young
> wrote:

>On 8/11/2013 11:12 AM, Ophelia wrote:
>>
>>
>> "Nancy Young" > wrote in message
>> ...
>>
>>>> Never bumped into a Mexican who had a clue about Basil Pesto? You sure
>>>> this aint some kind of Eyetalian deal?
>>>
>>> Take it up with Aaron Sanchez, I guess.

>>
>> I suppose it matters if you MUST be totally authentic in everything you
>> eat ... I don't care I just want to find something DH likes and I am
>> grateful for suggestions.

>
>It looked really good in the picture. Heh. I don't pay much
>attention to the name of the dish. I love my short rib recipe
>for Hungarian short ribs. Hungarian, why? the recipe calls for
>1/4 teaspoon of paprika. I don't name them, I just eat them.
>
>nancy


I love your short rib recipe, it's wonderful.

koko
--
Food is our common ground, a universal experience
James Beard

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