On 8/11/2013 2:37 PM, Sqwertz wrote:
> On Sun, 11 Aug 2013 13:26:51 -0400, jmcquown wrote:
>
>> On 8/11/2013 2:59 AM, Sqwertz wrote:
>>> On Sat, 10 Aug 2013 14:18:30 -0400, jmcquown wrote:
>>
>>> Maybe it's making a comeback? I would buy it if I saw it on the
>>> shelves and it had significantly less carbs than their standard Tomato
>>> Soup.
>>>
>> Why would yellow tomato soup have less carbs than red tomato soup?
>
> Because Campbells adds a shitload of sugar to the red tomato soup.
> They could easily make it less carby by laying off the sugar.
>
> -sw
>
I hadn't thought about that. As you can probably tell, I don't often
buy Campbell's tomato soup. I do have a couple of cans in the pantry
just in case. Just in case of what, I'm not sure. Maybe in case of a
burglar I could throw a can of soup at him.

Jill